Tiramisu Cake-Filled Easter Egg
A rich dark chocolate shell holds a beautifully layered take on the Italian classic. Dhi has soaked delicate vanilla cake in a robust coffee syrup, pairing it perfectly with light and airy mascarpone whipped cream. The dark chocolate beautifully balances the sweetness of the mascarpone and the deep notes of the coffee. It is a sophisticated Easter treat that any specialty coffee enthusiast will appreciate.
The Details
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Shell: Dark chocolate
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Filling: Vanilla cake, coffee syrup, and mascarpone whipped cream
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Weight: Approximately 350g
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Freshness: For the best experience, please consume within 3 days of purchase.
Dietary and Allergen Advice
This product contains: Eggs, Milk, Wheat, Gluten, and Soybeans
While our team takes all necessary steps to minimise the risk of cross-contamination, traces may occur due to our kitchen being small and without ‘exclusive’ production areas for all of our different recipes. It's for this reason that I can't currently meet the needs of people with serious food allergies,











