Group Activities & Baking Classes in Christchurch

Step into the kitchen and learn the precise techniques behind our signature creations. Led by our head pastry chef Dhi, these hands-on workshops are designed for anyone looking to elevate their baking skills in a relaxed, supportive environment.

You will cover everything from achieving the perfect cake consistency to mastering sharp edges and delicate piping work.

We provide all the professional tools and premium ingredients, meaning your group just needs to arrive ready to learn and create.

At the end of the session, everyone takes home their own beautifully finished cake alongside the confidence to recreate it in their own kitchen.

Gather your favorite people for an afternoon of refined indulgence. Our group high tea offers a carefully curated selection of our most popular miniature desserts alongside our freshly introduced savory bites, ensuring a perfectly balanced menu for the whole table.

Every item is crafted with the exact artisan precision you expect from Dhi Ferrari Cakes.

To complement the food, we serve and exceptional selection of premium teas, and you can purchase anything from our specialty drinks menu.

This is the ideal low-stress way to celebrate a milestone or simply catch up with friends over exquisite, ready-to-eat treats.

If your group is looking for a lively activity with a touch of friendly competition, this is exactly what you need.

We set up the stations with freshly baked mini cakes, bowls of vibrant ganache, and an array of professional garnishes.

Your group gets a quick briefing on piping techniques before the timer starts and the creative chaos begins.

This experience maximizes social interaction and laughter while requiring absolutely no prior baking experience.

Best of all, we handle the entire setup and cleanup, leaving your group to simply enjoy the atmosphere and eat your custom creations.

Experience the patisserie after hours with an exclusive tasting event designed for serious dessert lovers.

These intimate evenings showcase a rotating menu of intricate plated desserts and experimental flavors that go beyond our regular daytime cabinet selection. It is a fantastic opportunity to gather a group for a unique night out in Christchurch, enjoying complex flavor profiles in a warm, welcoming setting.

We guide you through the inspiration and technique behind each dish, making it a highly memorable culinary experience without any of the usual event planning stress.