Specialty Cakes Christchurch

Nutella Bundt Cake

Description

Indulge in the decadent flavors of our Gianduia Cake. Made with rich chocolate and roasted hazelnuts, this cake is topped with a mouth-watering nutella glaze. Perfect for any special occasion or as a luxurious treat for yourself. Experience the ultimate combination of indulgence and elegance with our Gianduia Cake.

Flavours

Hazelnut and Chocolate

Allergens

Contains: Eggs, Milk, Wheat, Gluten, and Hazelnuts

Hand Made Just For You
Hand Made Just For You

FAQs

Please read our FAQs page to find out more.

How many people will each size feed?

When choosing the size of cake, it's hard to say exactly how many people it will feed, but as a general guideline:

Loaf Cakes

  • 20cm - Provides 6 servings

Bundt Cakes

  • 25cm - Provides 8-12 servings

Specialty / Layer Cakes

  • 15cm - provides 12-15 servings
  • 20cm - provides 20-25 servings
  • 25cm - provides ~38 servings

2-Layer & 4-Layer cakes are usually cut the same, but you have much more cake per person with a 4 layer.

Can I change something about the cake?

Get in touch with me if you have concerns about a specific item in a cake.

Can you make me a custom cake?

Apologies but I don't make custom cakes, so cannot create something for you that's not listed on the menu.

Do you have Vegan, Gluten free, Egg free or Dairy free cakes?

Some of my cakes can be made without added dairy or gluten (I'll note that as an option).

Because my kitchen is used to make a wide variety of cakes, I can't currently meet the needs of people with serious food allergies.

Due to recent NZ food labelling updates, I cannot claim any of my items are 'gluten-free' or 'dairy-free', only that I have not added any gluten or dairy containing ingredients.

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Hand-Made Desserts in Christchurch

Desserts & Cake Options

We have a wide range of different dessert options to suit your needs including mini-cakes for events