Mango Soda
Sun-ripened North Queensland mangoes with a splash of organic Nelson apple cider vinegar, sweetened with pure Southland honey, made in Wanaka and under four grams of sugar per 100ml. The tropical one, and the vinegar keeps the sweetness in check; take a different flavour each and swap halfway.
This product contains:
While our team takes all necessary steps to minimise the risk of cross-contamination, traces may occur due to our kitchen being small and without ‘exclusive’ production areas for all of our different recipes.
