Step behind the counter and into the kitchen. If you are looking for unique activities in Christchurch, Dhi Ferrari Cakes hosts a rotating schedule of intimate, ticketed gatherings designed for the curious and the hungry.
From hands-on technical workshops to exclusive tasting menus, our low-capacity events offer unparalleled access to our patisserie's artistry. Choose your experience below.
Cake Classes
High Tea
Group Activities
Hands-On Cake Decorating & Baking Classes
Join head pastry chef Dhi for an immersive educational experience. As one of the most hands-on Christchurch activities for food lovers, we break down complex patisserie techniques into approachable, enjoyable sessions.
Whether you are perfecting sharp buttercream edges or learning the science behind choux pastry, you will leave with new skills, professional techniques, and your own handcrafted creations.
Learn the Art of Baking
We have a range of classes, workshops and one-off events on the different themes and arts when it comes to cakes and pâtisserie.
Seasonal Workshops
Special holiday related baking items, so you can learn something special for your family and friends.
Team Building
Forget mundane meeting rooms. Elevate your team building experience with hands-on pastry classes where collaboration and creativity flows like warm chocolate.
Casual Gatherings & High Tea
Secure your table for an afternoon of refined indulgence. When planning weekend activities, Christchurch locals love our signature High Tea service as the perfect way to celebrate a milestone or simply catch up with friends.
Enjoy a carefully curated selection of our classic sweet miniatures perfectly balanced with our freshly introduced, premium savory baked goods, all served alongside exceptional specialty coffee and tea.
Bottomless Premium Zealong Tea
Enjoy bottomless tea from our premium organic loose leaf tea range from Zealong. The only tea plantation in New Zealand, real tea and botanicals, no flavourings.
A Symphony of Savouries
Signature Brazilian cheese bread with an assortment of savoury items ever changing.
The Grand Finale
A curated selection of world-class desserts, made with real chocolate and seasonal flavours - unique to our High Tea.
Fun & Spontaneous Group Activities
Looking for low-stress, high-energy entertainment? If you need fresh ideas for group activities in Christchurch, gather your friends or colleagues for our interactive challenges.
From our lively Mini-Cake Decorating Challenge to casual social gatherings, we provide all the premium ingredients and handle all the cleanup. It is the perfect blend of friendly competition and effortless indulgence.
Group Cake Baking & Decorating Classes
Led by our head pastry chef Dhi, these hands-on workshops are designed for anyone looking to elevate their baking skills in a relaxed, supportive environment.
Group High Tea
A carefully curated selection of our most popular miniature desserts alongside our freshly introduced savory bites, ensuring a perfectly balanced menu for the whole table.
Group Mini-Cake Decorating Challenge
We set up the stations with freshly baked mini cakes, bowls of vibrant ganache, and an array of professional garnishes.
Exclusive Dessert Evenings
Experience our menu in a completely new light. Our after-hours tasting evenings are scheduled, ticketed gatherings showcasing experimental flavor profiles and intricate plated desserts before they ever hit the retail cabinet.
These intimate nights provide a sophisticated atmosphere, making them a standout option for a unique date night or evening activity in Christchurch with fellow dessert enthusiasts.
Our Patisserie after Dark
Experience the patisserie after hours with an exclusive tasting event designed for serious dessert lovers.
Plated Desserts
Rotating menu of intricate plated desserts and experimental flavors that go beyond our regular daytime cabinet selection.
A dessert selection
A curated selection of world-class desserts, made with real chocolate and seasonal flavours.