Yule Log Cake Class
Experience the magic of traditional holiday baking in this intimate Yule log workshop, where you'll create a spectacular Bûche de Noël from scratch. In this three-hour hands-on class, limited to just four participants, you'll master the art of crafting the perfect festive centerpiece combining delicate sponge, rich chocolate ganache, and whimsical decorations.
Learn the secrets of rolling the perfect chocolate sponge, creating silky chocolate ganache, and crafting delightful meringue mushrooms that add a touch of woodland enchantment to your creation. The class will also guide you through making crunchy hazelnut praline, adding layers of texture and flavor to this classic dessert.
The small class size ensures personalized attention as you develop essential skills in cake rolling, ganache application, and the art of creating delicate meringue decorations. You'll leave the class with your own beautiful Yule log to grace your holiday table, along with the confidence and expertise to recreate this festive showstopper at home.
Every class includes
Take away
You will have something to take home after your class.
Recipes & Techniques
You'll get access to a copy of all of the recipes & techniques we covered in our class.
Access to our community
You'll get access to the Pâtisserie Collective - a place where you can chat to other students and Dhi.
Photos & Videos
All students are welcome to take photos or videos throughout the class.
Do I need to know how to bake?
Not at all, our classes are for everyone so no prior knowledge needed.
How many people will be in the class?
We limit our classes to 4 people for our 'make your own' style class, and 6 people for our 'group' style classes.
Am I making my own cake?
Some of our classes you will make your own, and some classes you will make as a group - we will note this in the description of the class.
What if I need to cancel or reschedule?
You can use links in your confirmation email to cancel or reschedule yourself, until 3 days before the class is scheduled.
Christchurch Dessert & Cake Classes
Join our vibrant patisserie community in Christchurch and discover the joy of artisanal baking through our range of engaging classes.
Whether you're looking to master a specific skill in a one-off workshop or develop your expertise through ongoing learning, our intimate classes offer the perfect blend of education and enjoyment.
Bring your friends for a unique group experience, or come solo and meet fellow baking enthusiasts while learning professional techniques in a warm, supportive environment.